KYOTO Culinary Experience: The spirit of Japanese Knives and Kaiseki Cuisine

Tour summary

Discover the soul of Japanese craftsmanship through an immersive culinary journey in Kyoto. Begin with a visit to a traditional knife shop, where you’ll learn how to sharpen a Japanese knife while hearing stories about the cultural significance, history, and deep respect the Japanese hold for their tools.

Afterward, move to a renowned ryotei (traditional Japanese restaurant), where you’ll observe a master chef skillfully using the same type of knife in preparing an exquisite kaiseki meal. Enjoy the refined flavors of seasonal dishes as you witness the artistry of Japanese cuisine in action.

In detail

Explore the cornerstone of cooking – the kitchen knife. Learn proper use and maintenance from a specialist and ask for a personalised engraving on your own knife. Then after a little break on your own, head for Izuyasu. Listen to the chef’s story as you savour each dish and gain a deeper understanding and appreciation for Japanese cuisine.

Included Sites

Knife Shop
Restaurant / dining experience

Your Host

Takegami Knife Shop

Dining place / Izuyasu

More information

FIT / Group	FIT
Min. and Max. # of Participants	2 min / 6 max
What is Included in the Price	– Lecture, Japanese Knife for each ※Additional fee will be charged if you need an interpreter (English / French) – Talk, observing chef’s knife handling, Kaiseki Course meal + one sake (Mitate Original Brand “Saku” for each) ※ Interpreter not included for knife sharpening experience
Duration	4.5 hours (break in the middle)
Start/End Time	16:00 – 18:00, 19:00 – 21:00
Meeting / Departing Point	Meet with Takegami Knife Shop. Finish at Izuyasu.
Transportation	Public transportation
Notes: dietary restrictions, age limit. etc.	– Please inform us ahead of time if any guests have dietary restrictions or require a hired car (additional fee) or an interpreter for knife experience (additional fee), as we may not be able to accommodate these requests on the day of the event. – Over 12 years old – We also suggest that guests carry some local currency for personal shopping and other expenses, as certain establishments may only accept cash payments.